Tuesday, 26 March 2013

Posted by VJ on Tuesday, March 26, 2013 No comments

How to make Khus Syrup Drink for Summer

Khus Cooler is an easy to make cool drink recipe which can be made easily and served on any occasion. Khus is also known as Chrysopogon zizanioides, commonly known as vetiver (/ˈvɛtɨvər/; from Tamil வெட்டிவேர்), is a perennial grass of the Poaceae family, native to India. In western and northern India, it is popularly known as khus.

Khus Syrup Cooler Drink Ingredients

  • Khus Syrup 1/2 tbsp
  • Lemon juice 1/4 tbsp
  • Limca or any other drink 3 Bottles
  • Crushed Ice

How to Make Khus Cooler Syrup Drink

  1. Mix all the Ingredients, top with crushed ice and serve immediately.

That was simple right. So get set going.


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